Fork Buffet Fork Buffet Menu Roast ham with juniper berries Freshly baked quiche - cheese and onion, seafood and broccoli Tuna, french beans, red onion and coriander salad Chicken drumsticks with oyster sauce Chicken green curry (mild) Roast potatoes with rosemary and garlic Green salad with dressing Tomato, basil and red onion pasta salad ✻